I have a cooking tip!
This is a RARE event indeed.
Okay, so it's not exactly a cooking tip, BUT it's something I always do when I cook and it saves me time and energy, so I thought I'd pass it along.
Let me introduce you to the-
This is a huge pot that ALWAYS sits on my stove. I think I put it there originally because it didn't fit anywhere else, but then I grew to love it there, so it stayed.
Now for the tip!
So, in the morning when I am prepping for dinner and checking what ingredients I will need for it, instead of leaving the ingredients in the pantry until I'm ready to use them, I throw them in this pot.
Also, when I get home from the market, I toss the night's dinner ingredients in there too.
Then when I'm ready to cook, I just grab my pot and I have most of the ingredients in one neat condensed place.
Ok, so it's not rocket science, but it helps me, so I posted it.